Daily Tip
Roast or grill instead of frying to decrease amount of fat used in a recipe.Select leaner proteins such as skinless poultry, fish, beans, and lentils.
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Stay in the know about all the great things happening in dining services. From limited time offers and contests to featured menu items, you’ll find everything you need to know about your food experience in this section. Plus, look for recipes, wellness tips and more from our expert chefs and dietitians.
